Due to popular demand after our party yesterday, here is my recipe for the Glühwein concoction ;-)
What do you need?
- Red Wine (buy one you would also drink - like some table wine, medium dry - shouldn't be an expensive one but also not the cheapest ...)
- Fruit Tea (1 bag per 1/4 litre)
- Cloves (6 / litre Glühwein)
- Sugar (about 35g / litre wine, depends on how sweet you like it, you can also add it later)
- Orange (you can also use orange juice, but I like to cut the orange in small pieces)
- Lemon (I squeeze one half lemon)
- 1-2 Cinnamon stick
- Glühfix (it's a mix of spices sold in Austria and Germany)
- Rum
1.) Start cooking the tea. Calculate 1 litre of tea per litre wine.
2.) Same time also start heating the wine. Add sugar, Glühfix, Cinnamon, Orange pieces, lemon juice, and cloves. Just before it starts cooking change to low heat.
3.) Then add the tea to the wine, continue with low heat.
4.) Leave it like for at least an hour. Before serving add Rum - amount depends on your liking.
Enjoy!